The last two weeks have been insane for me. I have been seriously busy in the last couple of months in particular, but the last two weeks have just been ridiculous—I’m so glad they’re over! I had two HUMONGOUS oral presentations this week—one in each class at la UBA—one on Monday and one on Thursday. Neither one went particularly as I had expected it to. On Monday, I had an individual 30 minute oral presentation on a analytical text for my literature class in which I am the only foreign student and I find myself working to give 300 percent to every class and assignment to prove to my professor and classmates alike that I deserve to be there and am not a dense, human-shaped waste of space. Despite all of my best efforts, I had to sprint to class because the subway line I use to get to class was not functioning properly and the train came nearly 20 minutes late. When I arrived in front of the building, I saw what looked like hundreds of people in the street in front of the university. My first thought was, of course, “Great. Another strike/demonstration/who-knows-what that I’m going to have to weave my way through to get to class.” Then I saw the police cars and an officer pulling two very large dogs out of the back of an emergency vehicle. I managed to find my professor and a few other students in my class, who told me that there had been a bomb threat at the building. As a result, we walked to a café a couple of blocks away, collecting classmates who we came across along the way. Consequently, I gave my big oral presentation in a dark, freezing cold, tiny café with loud music that they cranky wait staff refused to turn down while my entire class was squished into the tiny corner that was all the café owners would let us occupy. Not quite how I had envisioned my oral exposition.
My oral presentation on Thursday was one of the most—if not the most—stressful experiences I have had in Argentina so far. It was a group presentation, with 5 people to a group, and, in short, I ended up doing all of the organizing and nearly the entire project and accompanying essay myself, which is really silly seeing I’m still learning Spanish and I was in a group with Argentines. The whole experience was needlessly stressful and infuriatingly frustrating, and I am phenomenally glad that it is over. Tomorrow I start all of my final papers. The semester is really beginning to draw to a close…
I did do some fun things though, too. Two Fridays ago, I attended my first tango class, where I discovered that all of my classical ballet training was much more of a hindrance than a help. The center of gravity and manner of moving in tango is completely different, and it was really, REALLY difficult to forget all of the training that I had drilled into my body so hard for so long. Besides, I’m not accustomed to having another person dancing so close to me and having to worry about where their feet are. It was an invasion of space! Especially when one of my dance partners, a guy from Peru (with very bad breath, I might add), kept stepping on my feet. Ouch.
This past Tuesday I went to the Evita museum on a class field trip with my class on Eva Perón, which was really interesting. In general, as it has been getting colder (the southern hemisphere is moving into winter right now), I’ve also been regularly entertained by the seasonal clothes of all of the porteños, whose sartorial splendor extends to winter clothing as well in the form of fancy boots and big, designer-looking overcoats, despite the fact that it is generally not particularly cold. I guess my perception of “cold” is a little skewed though, having grown up in New England…
Last night I met up with two friends from my study abroad program who I haven’t seem in nearly a month because I’ve been so busy with everything else. We went to a tango music concert and then went out to a well-prepared but still rather tasteless meal at a very nice restaurant with a great atmosphere and fun decor. I can’t wait to get back to tasty American food that actually uses herbs and spices! I’ve already sent my parents a list of all the foods I want to eat when I get home…










































































































































